Peppermint Christmas Shots – Easy Festive Holiday Cocktail
Make these Peppermint Christmas Shots with schnapps and chocolate liqueur. A sweet, festive cocktail recipe perfect for holiday parties!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine American
Servings 4 shots
Calories 150 kcal
- ¼ cup peppermint schnapps
- ¼ cup chocolate liqueur (like Godiva or crème de cacao)
- Whipped cream (for topping)
- Festive sprinkles or crushed candy canes, for garnish
- Optional: 1 tbsp chocolate syrup (for drizzling or rimming glasses)
Optional garnish ideas:
- Rim the glasses with crushed candy canes for extra crunch
- Add a small peppermint stick as a stirrer for a cute touch
Chill the Glasses: Pop your shot glasses into the freezer for a few minutes. Cold glasses make all the difference — trust me.
Mix the Magic: In a cocktail shaker filled with ice, combine peppermint schnapps and chocolate liqueur. Shake for about 10–15 seconds until the mixture is icy cold and slightly frothy.
Pour and Top: Strain the mix evenly into your chilled shot glasses. Top each with a swirl of whipped cream and finish with a sprinkle of crushed candy cane or chocolate shavings.
Serve Immediately: Enjoy right away while they’re cold and creamy. The combination of cool mint and smooth chocolate tastes like dessert in a glass.