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Peppermint Christmas Shots – Easy Festive Holiday Cocktail

Make these Peppermint Christmas Shots with schnapps and chocolate liqueur. A sweet, festive cocktail recipe perfect for holiday parties!
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 4 shots
Calories 150 kcal

Ingredients
  

  • ¼ cup peppermint schnapps
  • ¼ cup chocolate liqueur (like Godiva or crème de cacao)
  • Whipped cream (for topping)
  • Festive sprinkles or crushed candy canes, for garnish
  • Optional: 1 tbsp chocolate syrup (for drizzling or rimming glasses)

Optional garnish ideas:

  • Rim the glasses with crushed candy canes for extra crunch
  • Add a small peppermint stick as a stirrer for a cute touch

Instructions
 

  • Chill the Glasses: Pop your shot glasses into the freezer for a few minutes. Cold glasses make all the difference — trust me.
  • Mix the Magic: In a cocktail shaker filled with ice, combine peppermint schnapps and chocolate liqueur. Shake for about 10–15 seconds until the mixture is icy cold and slightly frothy.
  • Pour and Top: Strain the mix evenly into your chilled shot glasses. Top each with a swirl of whipped cream and finish with a sprinkle of crushed candy cane or chocolate shavings.
  • Serve Immediately: Enjoy right away while they’re cold and creamy. The combination of cool mint and smooth chocolate tastes like dessert in a glass.