Go Back

Festive Peppermint Christmas Float Recipe | Easy Holiday Drink Idea

Make this creamy peppermint Christmas float in minutes! A festive, kid-friendly holiday drink with ice cream, soda, and peppermint flavor.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Drinks
Cuisine American
Servings 8 glasses
Calories 230 kcal

Ingredients
  

  • 1 pound (about 15 oz) vanilla ice cream
  • 3 tbsp whole milk (or plant-based milk)
  • ¼ tsp peppermint extract (adjust to taste)
  • 1.5 liters lemon-lime soda (7 Up or Sprite)

Optional toppings:

  • Crushed peppermint candies or candy canes
  • Whipped cream
  • Red sugar crystals or festive sprinkles

Instructions
 

  • Prepare Your Base
    Grab a clean punch bowl or a large beverage jar. Chill it in the fridge for 10 minutes if you can — a cold base keeps the float fizzy longer.
  • Mix the Magic
    Add milk and peppermint extract to the punch bowl. Slowly pour in the soda while gently stirring to avoid losing the bubbles.
  • Add the Creamy Core
    Scoop in generous spoonfuls of vanilla ice cream. The soda will fizz and foam beautifully — that’s where the holiday fun begins.
  • Serve with Style
    Pour into chilled glasses. Top each with a small scoop of ice cream, a swirl of whipped cream, and a sprinkle of crushed peppermint candy. Add a straw + spoon for the full soda-shop experience.